Welcome to Lounge's

Epic Easter Egg Hunt

Welcome to Lounge’s Epic Easter Egg Hunt! We’re going hopping mad and doing things differently this Easter. We’re taking things outdoors and hiding ten easter eggs in the community around our Lounge.

Ten eggs, ten prizes, ten top treats for you to redeem. And if you find the Golden Egg, you’ll bag yourself an extra-special treat!

How does it work, you ask?

We’ll be revealing the details about where our eggs are hidden over on individual Lounge’s social media handles over the holidays, so if you haven’t already, give us a follow and keep your eyes peeled for where they’ll be hiding!

Find Your Lounge
A person with painted nails and rings cuts into a plate of colorful food, including kebabs, grains, shredded vegetables, and hummus, on a checkered table. A green drink is visible nearby.
A hand with manicured nails holds a glass of iced matcha latte topped with foam and two blueberries, sitting on a marble table. A person wearing a pink and purple striped sweater is visible in the background.
Three bowls of Indian food on a red table: each bowl contains white rice topped with chopped herbs and pickled onions, alongside different curries—one with beef, one with chicken, and one with paneer.
A hand holding a fork is about to eat a savory dish topped with herbs and sauce, served in a small white bowl on a wooden tray with a colorful checkered tablecloth underneath.
A hand pours Tabasco sauce into a tall glass of a red cocktail with lemon garnish; the drink splashes as the sauce is added. Plates of food sit on a patterned red table below.
A hand with red-painted nails holds a spoon above a glass dessert dish filled with a yellow sauce and red sprinkles, sitting on a blue plate on a patterned table.
Just In Time For Easter

Try our brand new menu

Perfect for your Easter Lounge visit is our brand new menu, championing sizzling flavours and cooling vibes perfect for Spring/Summer.

Our Hot Honey Fried Chicken is already going down a treat, as well as our nutritious and delicious Mezze Bowls. We’ve also added a delicious Down Under-inspired Byron Bay Brunch for breakfast, Thai Fishcakes for tapas and a creamy Mango & Passion Fruit Cheesecake for dessert.

And we didn’t stop with just food, so say hello to quaffable spring sips. Cool things down with an Iced Blueberry Matcha Latte, and if you’re in a cocktail mood, the Raspberry & Vanilla Martini has been going down a treat, as well as the White Orchid designed by Conor at Otto Lounge.

Click below to read a full breakdown of the new menu

Our Menu 2026
A young girl with a bow in her hair smiles while holding food in a cozy restaurant, with plates of breakfast food on the table in front of her. The background is softly blurred, highlighting her joyful expression.
A plate with pita bread filled with tomatoes, cucumber, and sauce sits next to a cup of fries and a juice box on a colorful checkered table. Another similar plate is in the background. Crayons are scattered on the table.
Three cartons of Cawston Press juice (Apple & Mango, Apple & Summer Berries, Apple & Pear) are displayed behind a blue bowl filled with fruit and vegetable sticks, on a table with colored markers. A plant and painting are in the background.
A young child with curly blonde hair sits at a table with a plate of toast and a blue sippy cup. The room has floral wallpaper, framed pictures, and a brown armchair by a sunlit window.

Keep Those Little Loungers Busy

As well as our Epic Easter Egg Hunt, has plenty to keep the kids occupied this half term!

We’ve updated our Little Loungers menu with some fun new games and colouring, following the Amazing Adventures of Eric, Elsie and their trusty K9 Tinto as they head outside on a fun-filled safari!

And as always, it’s packed full of delicious dishes, with all mains including a Cawston Press juice drink and a pot of hummus with breadsticks & crunchy carrot sticks.

Head to our socials to find out more about events we’ll be throwing this Easter.

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